Submit appropriate fees to Spokane Regional Health District.
Temporary Food Establishment permit fees are based on the
menu items and food preparation steps. Contact the Food Safety Program to determine the correct permit category and fee.
Lower Risk TFE Menu Items
You may want to limit the foods you serve to Level 1 Menu Items (PDF) to lower your Temporary Food Establishment permit fee. Menu items on the Lower Risk Temporary Food Establishment list are less likely to make people sick from food borne illnesses.
